This course is actually Pasta Making.
COOK 005 - Filleting Fish
Make no bones about your love for local fish and learn to fillet like an old-timer. Become a well-rounded angler by perfecting your filleting skills so you can zip through a pile of your latest catch and feel the sense of accomplishment that only comes from seeing the job through from hook to skillet.
COOK 005
| CRN | Instructional method | Instructor | Location | Start date | Seats available* | Cost | |||||||||||||||||||||||
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| 90774 | Face-to-face Synchronous | Clayton McColl | Mayo | 3 | Cost: $40.00
Tax: $2.00 |
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Pasta Making - location Ihdzi' |
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Class schedule
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